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Website now available at There you will find more Induction Cooktop Reviews as well as other information for your shopping needs. Induction cooking is an exciting new concept that allows you to cook through induction rather than indirect heat transfer.

Induction actually heats up the implement (pan) directly which leads to faster cooking. Regular heat sources heat up a coil which then transfers heat to the pan, a very slow and inefficient process. Induction cooking directly heats the pan itself so there is no energy lost between what the cooktop and the cooking of the food.

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